Soft cover......and I bought two the first time around and we still dig into it for a recipe or two......and I have an "OG" shirt from the first round that I dig out every now and then. Chris Nelson Kansas
What if I also wanna help by contributing? I seriously spend more time in the kitchen than the garage (sad I know). p.s. I also work in the print industry and can help with layout and design, as well as possibly printing and distribution.
Book is complete working on getting a nonprofit account set up for it. Once that is done we'll be ready to go to print. You will be able to order the book with the type of cover your choice. Thanks for the patience. Zeke
LOL, I'll get with Mikey and get this finished up ASAP.. like I don't have enough to do. Now off to the DR.s for a magic shot for Poison Oak.
How do one git a recipe into dat der book? I own da recipe for "dad's world famous chili". It's reeeeeaaaalllly good even if i say so my onself
The Jalopy Journal
