I'm in need of having my Offy heads re-domed. Does anyone on the HAMB do that? I'd like to support fellow HAMBers. Drop me a PM please, Matt
I just had a pair of Edmunds heads done, but that was here in Oregon.A friend borrowed a cutter to have his done also. They turned out great.
They just fly-cut? Always wondered how much meat you can take away from the combustion chamber, cant be to thick on some heads?